Difference between revisions of "Nutung"
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+ | '''Nutung''' is the method of cooking food in bamboo culms. The food that has been cooked in this way is then '''senutung''' (or steamed in bamboo). | ||
+ | See [[penguman|recipes]] for ''[[labo]] senutung'' and ''[[luang]] senutung''. | ||
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+ | == Method == | ||
;1. Kelabit: | ;1. Kelabit: | ||
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d) buluh kemudian diletakkan berdekatan (tetapi tidak terlalu dekat supaya buluh tidak hangus) dengan api | d) buluh kemudian diletakkan berdekatan (tetapi tidak terlalu dekat supaya buluh tidak hangus) dengan api | ||
e) buluh akan dialihkan setiap masa supaya makanan masak dengan sama rata | e) buluh akan dialihkan setiap masa supaya makanan masak dengan sama rata | ||
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d) bamboo is then placed (not too closed to avoid bamboo from being burnt) closed to the cooking fire | d) bamboo is then placed (not too closed to avoid bamboo from being burnt) closed to the cooking fire | ||
e) bamboo is turned around regularly so food will be cooked evenly | e) bamboo is turned around regularly so food will be cooked evenly | ||
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[[Category:N|nutung]] | [[Category:N|nutung]] | ||
[[Category:Cooking| ]] | [[Category:Cooking| ]] | ||
[[Category:Request Info| ]] | [[Category:Request Info| ]] |
Revision as of 14:22, 1 December 2007
Translation
Nutung is the method of cooking food in bamboo culms. The food that has been cooked in this way is then senutung (or steamed in bamboo).
See recipes for labo senutung and luang senutung.
Method
- 1. Kelabit
- 2. Malay
Memasak menggunakan buluh: a) buluh yang hendak digunakan dibersihkan terlebih dahulu b) bahan yang telah disediakan dimasukkan ke dalam buluh c) mulut buluh, kemudiannya, disumbat dengan daun seperti pucuk ubi d) buluh kemudian diletakkan berdekatan (tetapi tidak terlalu dekat supaya buluh tidak hangus) dengan api e) buluh akan dialihkan setiap masa supaya makanan masak dengan sama rata
- 3. English
The method of cooking using bamboo: a) the bamboo used is cleaned b) prepared food placed into the bamboo through the only outlet c) the outlet, then, is sealed with leaves such as tapioca leaves d) bamboo is then placed (not too closed to avoid bamboo from being burnt) closed to the cooking fire e) bamboo is turned around regularly so food will be cooked evenly