Difference between revisions of "Penguman"
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Line 12: | Line 12: | ||
* Broth - Kikid | * Broth - Kikid | ||
− | == Kelabit | + | == Kelabit Cooking Ingredients == |
− | === Bera === | + | === Pengelamud (Spices and Seasonings)=== |
+ | # [[bawang]] (bawang buda', bawang sia') | ||
+ | # [[liyeh]] (lieh, liah) | ||
+ | # [[ebpa' roro]] (pa' roro) | ||
+ | # [[ebpa' rudteng]] (pa' rudteng) | ||
+ | # [[gula']] | ||
+ | # [[ipa']] | ||
+ | # [[tudtu' Kelabit]] | ||
+ | # [[bua' ladeh]] bata' | ||
+ | # bua' ladeh buda' | ||
+ | # bua' ladeh sia' | ||
+ | # [[abang bawing]] | ||
+ | |||
+ | |||
+ | === Kerid (Vegetables)=== | ||
+ | |||
+ | #[[Beker iyep]] (beker iep) | ||
+ | #[[Lanau]] | ||
+ | #[[Ubud kaber]] | ||
+ | #[[Ubud kenangan]] | ||
+ | #[[Udung ubih]] | ||
+ | |||
+ | === Labo (Meat)=== | ||
+ | |||
+ | |||
+ | === Luang (Fish)=== | ||
+ | |||
+ | == Laak Kelabit (Kelabit Recipes)== | ||
+ | |||
+ | === Bera (with rice)=== | ||
#[[Senapey]] (senape) | #[[Senapey]] (senape) | ||
− | === Kikid === | + | === Kikid (Broth)=== |
#[[Kikid Tengayen]] | #[[Kikid Tengayen]] | ||
#[[Kikid Kerid Pering]] | #[[Kikid Kerid Pering]] | ||
− | === Kerid === | + | === Kerid (Vegetables) === |
− | |||
#[[Kari Bua’ Kabar]] | #[[Kari Bua’ Kabar]] | ||
− | |||
− | |||
− | === Labo === | + | |
+ | === Labo (Meat) === | ||
#[[Senamu' Laam]] | #[[Senamu' Laam]] | ||
Line 38: | Line 65: | ||
#[[Labo Menelen Kicap]] | #[[Labo Menelen Kicap]] | ||
− | === Luang === | + | === Luang (Fish) === |
#[[Sup Uluh Luang Pelian]] | #[[Sup Uluh Luang Pelian]] | ||
#[[Akep]] | #[[Akep]] |
Revision as of 19:14, 1 December 2007
Contents
Food Glossary
Penguman (literally something to eat with rice) is from the word kuman.
See also the Cooking Glossary for Cooking methods and The Kelabit Kitchen
Phrases
- Breakfast - kuman lekedtang
- Lunch – kuman medto
- Evening meal – kuman dedtem
- Thank you – terima kasih
- To eat - kuman
- Broth - Kikid
Kelabit Cooking Ingredients
Pengelamud (Spices and Seasonings)
- bawang (bawang buda', bawang sia')
- liyeh (lieh, liah)
- ebpa' roro (pa' roro)
- ebpa' rudteng (pa' rudteng)
- gula'
- ipa'
- tudtu' Kelabit
- bua' ladeh bata'
- bua' ladeh buda'
- bua' ladeh sia'
- abang bawing
Kerid (Vegetables)
- Beker iyep (beker iep)
- Lanau
- Ubud kaber
- Ubud kenangan
- Udung ubih
Labo (Meat)
Luang (Fish)
Laak Kelabit (Kelabit Recipes)
Bera (with rice)
- Senapey (senape)
Kikid (Broth)
Kerid (Vegetables)
Labo (Meat)
Luang (Fish)
- Sup Uluh Luang Pelian
- Akep
- Luang Tuni Riniki
- Sena'ih Luang Pelian Senutung
- Rebaro Senutung / Lenekuh